LUNCH-2

11am – 4pm

Pastrami Club Sandwich $19.5

Pastrami, Sauerkraut, Swiss, mustard, pickles, Light Rye Served with Fries

Southern Fried Chicken Brioche Burger $19.9

Chicken Tenders, Red Cabbage Slaw, Charred Corn, Onion, Aioli Served with Fries

200g Grass Fed Beef Brioche Burger $19.9

Lettuce, Bacon, American Mustard, Pickles, Cheddar, Tomato Ketchup Served with Fries

Thai Lamb Massman Pan Pie $19.5

Slow Cooked Thai Lamb Massman with Puff Pastry Served with Cucumber, Red Onion & Snow Pea Salad

Roast Baby Beetroot Salad $17.5 (GF)

White Bean Puree, Roast Baby Beets, Pear, Goat’s Cheese, Mizuna, Candied Walnuts & Vinocotto

Crisp Fried Calamari with Japanese Salad $18.5

Wakame, Picked Ginger, Cucumber, Radish, Fennel & Japanese Mayo

V
Crispy Skin Tasmanian Ocean Trout Fillet $24.0 (GF)

Trout Fillet on Sweet Corn Puree with Crushed Kipfler Potatoes, Mizuna, Fennel, Capers, Dill & Lemon

V
Bucket of Chips $7.9

Rosemary Salt & Tomato Sauce

Bowl of Wedges $8.9

Sour cream & Sweet Chilli Sauce

Kids Picks

Chicken Tenderloins & Chips $13.5
Kids Pancakes with Maple $10.5
Chef’s Pasta with Tomato Sugo & Parmesan $12.5
Toasted Ham & Cheese $7.5
Egg on Toast $8.5